Jennifer SartellJul 12 minPear, Bacon and Goat Cheese Salad with Sugared Pecans and Maple Vinaigrette This is my favorite salad. I usually make it in the Autumn, but because lettuce is in season, and I'm making weekly batches of goat chees...
Jennifer SartellJun 115 minHow to Make Chevre (Goat Cheese)Please handle and consume raw milk at your own risk. Please research about sterilization of equipment used in cheese making before starti...
Jennifer SartellJun 13 minCast Iron Skillet Fried Radishes with Sour Cream and Chive DipThis is more of a cooking method than a recipe, but when radishes are cooked this way, they taste like a crispy hash brown.
Jennifer SartellMay 262 minFresh Strawberry PieThis simple strawberry pie recipe lets the freshness of the berries shine.
